Chispy Sesame Sticks

Turkey

FourFood's Chispy Salted Sesame Sticks are premium, gluten-containing bakery snacks made with enriched wheat and barley flour, packed with real sesame seeds, bulgur for texture, and colored naturally (beetroot, turmeric). They contain zero trans fats, offer 12.3 g protein per 100 g, and provide 9.84 g protein and 31 mg calcium per serving. Shelf-stable in cool, dry conditions, they’re suited for all channels—convenience, retail, food services, and export markets.

• Clear Nutritional Advantage
  Boasts 12.3 g protein, 38 mg calcium, and zero trans fats per 100 g—perfectly aligned with clean label and better-for-you snack trends .

• Real Ingredients & Clean Label
  Made from enriched wheat/barley flours and real sesame. Natural veggie colorants (beet, turmeric) and no artificial additives—a strong clean-label message for health-driven retail segments.

• Gluten-Containing & Allergen Awareness
  Includes gluten and sesame—clear allergen labelling meets regulatory standards. Offers B2B buyers peace of mind in compliance and responsible marketing .

• Shelf-Stable & Easy to Handle
  Designed for cool, dry storage. No cold chain required, minimizing logistics costs, spoilage risk, and simplifying inventory across distribution and retail operations.

• Flexible Channel Packaging
  Ideal for 20 g snack packs, multipacks, or bulk 200 g retail formats—catering to impulse, family-size, or institutional uses. Perfect for stacking in grab-and-go racks or bundled seasonal displays.

• Premium Differentiation in Snack Segment
  Distinctive braided bar style with sesame seeds and a savory-tangy crunch helps it stand out in bakery aisles, cafes, and vending, delivering higher impulse-sales potential.

• Strong Cost-Efficiency & Margins
  Lightweight and compact, optimizing freight. Enriched-base ingredients keep production costs steady—allowing competitive retail pricing and attractive margin structures.

A minimum shelf life of 12 months while stored in ambient conditions.